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Simple Syrup is the perfect starting point for many great cocktails and a mandatory bottle to have in any well-stocked bar. Ours contains only pure cane sugar and triple-filtered water for a staple that takes the guesswork out of making cocktails that need a dollop of sweet. So easy to use it’s hard to imagine living without once you’ve created the perfect Daiquiri or Gin Rickey.
This is the original inspiration for our “Simple Cocktails.”
Did you know: Simple Syrup is granulated sugar and hot water, blended and cooled. But it’s not always simple – using the right water temperature is imperative to getting the correct viscosity in the finished syrup.